PostgraduateMSc

Food Innovation

Name: Food Innovation
Price: 18700 GBP
Availability: InStock

University of Greenwich

Chatham, England

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1 yearDuration

£18,700Per Year (Intl)

£25,000Avg. Graduate Salary

N/AContinuation Rate

Course Overview

Pursue your ambitions in biological sciences with the MSc Food Innovation at University of Greenwich. Based in Chatham, England, this programme combines theoretical knowledge with practical application, with a 1-year full-time and part-time structure. Contribute to healthy living and lifestyles and be a part of new products with this Master’s in Food Innovation. This MSc in Food Innovation is aimed at graduates and professionals looking to build careers in the food science industry (and especially in product development). The course builds your knowledge and understanding of how ingredients are developed and launched, from concept to completion. It is based on the expertise of staff working in areas including human nutrition and public health, food chemistry and microbiology, product development, packaging, food safety, legislation,... International tuition fees are £18,700 per year, home/UK fees are £11,800 per year, and a minimum IELTS score of 6.5 is required for admission. Graduates from this programme benefit from strong career prospects, with 93% student satisfaction rating, and 70% of graduates in employment or further study.

What You'll Learn

Advanced Food Chemistry and Ingredient Science

Food Product Development and Innovation

Nutrition Science and Health Claims

Food Safety

Legislation and HACCP

Food Microbiology and Quality Assurance

Sustainable Food Systems and Packaging

Consumer Behaviour and Sensory Evaluation

Research Methods and Food Innovation Project

Academic Year:2026-27 entry

View on university website

Entry Requirements

📋 Academic Entry Requirements

Postgraduate Requirement

Entry requirements An undergraduate (honours) degree at 2:2, or above, in Science, Nutrition or Health. Subjects may also include Food Science, Technology, Processing, Engineering; Biotechnology, Agricultural Sciences, Chemical Engineering, Gastronomy/Culinary Arts; and other closely related disciplines. Applicants without a degree that have professional qualifications, or relevant professional experience in the field of Food science/Technology may be considered. For more information, use our

🗣️ English Language Requirements

Test	Overall	L	R	W	S
IELTS Academic	6.5	5.5	5.5	5.5	5.5
PTE Academic	63	—	—	—	—

L = Listening, R = Reading, W = Writing, S = Speaking

Tuition Fees & Funding

International Student Fee

£18,700

per year

Total Course Cost (1 years)£18,700

Home Student Fee

£11,800

regulated fee

Scholarships available for eligible students

Fees shown are for current entry. Fees may increase annually in line with inflation.

📊 OFFICIAL UK DATA

Graduate Outcomes

Based on official HESA Graduate Outcomes survey data

💰 Graduate Salaries — University of Greenwich

Time After Graduation	Lower Quartile Salary	Median Salary	Upper Quartile Salary
15 months	£23,000	£25,000	£28,000
3 years	£19,500	£25,000	£30,000
5 years	£24,000	£30,500	£37,000

Indicative Data

Salary figures are based on national sector benchmarks for the CAH03-01 subject area and do not represent outcomes specific to this course or provider. These are indicative figures to aid comparison. For official graduate outcomes data, visit Discover Uni at Discover Uni.

💼 Employment Breakdown

65%Working

5%Studying

10%Work & Study

15%Seeking Work

49%Professional Jobs

Indicative Data

Graduate employment outcomes are based on national sector benchmarks for the CAH03-01 subject area and do not represent outcomes specific to this course or provider. These are indicative figures to aid comparison. For official graduate outcomes data, visit Discover Uni at Discover Uni.

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