Baking Science and Technology (with Foundation Year)
London South Bank UniversityCourse Overview
Pursue your ambitions in agriculture and food science with the BSc (Hons) Baking Science and Technology (with Foundation Year) at London South Bank University. Based in London, England, this programme combines theoretical knowledge with practical application, with a 4-year full-time structure. Our Baking Science and Technology (including foundation year) CertHE, DipHE or BSc (Hons) degree is either a two, three or four-year course with a built-in foundation year. This course is a perfect match if you want to study baking science and technology at the undergraduate level but cannot meet the entry requirements for the traditional three-year course. It will introduce you to critical reflection, analytical and problem solving and strategic thinking in a broad context at Foundation Level. Home/uk fees are £9,535 per year, and a minimum IELTS score of 6.0 is required for admission. Graduates from this programme benefit from strong career prospects, with 88% student satisfaction rating, a median graduate salary of £18,500 within three years, and a 84% continuation rate.
What You'll Learn
Entry Requirements
📋 Academic Entry Requirements
| UCAS Points | 64 |
🗣️ English Language Requirements
| Test | Overall | L | R | W | S |
|---|---|---|---|---|---|
| IELTS Academic | 6 | 5.5 | 5.5 | 5.5 | 5.5 |
| PTE Academic | 59 | — | — | — | — |
L = Listening, R = Reading, W = Writing, S = Speaking
Tuition Fees & Funding
International Student Fee
£16,440
per year
Home Student Fee
£9,535
regulated fee
Scholarships available for eligible students
Fees shown are for current entry. Fees may increase annually in line with inflation.
Graduate Outcomes
Based on official HESA Graduate Outcomes survey data
💰 Graduate Salaries — London South Bank University
| Time After Graduation | Lower Quartile Salary | Median Salary | Upper Quartile Salary |
|---|---|---|---|
| 15 months | £26,000 | £28,000 | £30,000 |
| 3 years | £12,000 | £18,500 | £23,500 |
| 5 years | £20,000 | £25,000 | £31,000 |
UK subject average: £28,000 — sector benchmark across all UK universities
Graduate Salary vs UK Subject Average
Salary trend: ↑ up £6,500 from year 3 to year 5
Salary figures are sourced from Discover Uni graduate outcomes data for this subject area at this provider (subject area: CAH06-01-08). These represent typical earnings and may not reflect this specific course. For official data, visit Discover Uni at Discover Uni.
💼 Employment Breakdown
Graduate employment outcomes are sourced directly from Discover Uni for this specific course and provider. For full details, visit Discover Uni at Discover Uni.
Student Satisfaction
Course-level dataNational Student Survey (NSS) results — undergraduate final-year students only
Overall
National Student Survey via Discover Uni.
Source: This specific course at this provider
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About London South Bank University
London South Bank University offers Baking Science and Technology (with Foundation Year) as part of its comprehensive programme offerings.
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