Culinary Arts Management

Course Overview

Offered by University College Birmingham, the PgDip Culinary Arts Management provides a comprehensive postgraduate education in business and management. Based in Birmingham, England, this programme combines theoretical knowledge with practical application, with a 1-year full-time and part-time structure. Managing professional culinary enterprises is an exciting challenge. Blending artistry, technique and creativity with the demands of management and business requires a unique range of abilities. Our Culinary Arts Management postgraduate course will arm you with this advanced skill set, driving you towards a dynamic career in the culinary environment of the hospitality industry. University College Birmingham is internationally renowned for food and hospitality training, and our course will enhance your knowledge of classical culinary technique and how to adapt it to the modern internati... A minimum ielts score of 6.5 is required for admission. Graduates from this programme benefit from strong career prospects, with 98% student satisfaction rating, and a median graduate salary of £20,000 within three years.

What You'll Learn

Tuition Fees & Funding

Fees shown are for current entry. Fees may increase annually in line with inflation.

Graduate Outcomes

Frequently Asked Questions