Nutrition and Dietetics

Course Overview

Offered by Robert Gordon University, the MDiet Nutrition and Dietetics provides a comprehensive undergraduate education in health sciences. Based in Aberdeen, Scotland, this programme combines theoretical knowledge with practical application, with a 4-year full-time structure. As a Dietician you will be a registered health professional who uses knowledge about food, science and the human body in health and disease to educate and give practical advice to patients, colleagues, clients, carers and the general public. You will have the ability to work with patients to change lives, and contribute to the welfare of society. This course will allow you to extend your competence, knowledge and skills beyond those required of an entry-level practitioner in order to enhance your employability and prospects, and support the public health agenda. International tuition fees are £19,980 per year, home/UK fees are £9,535 per year, and a minimum IELTS score of 6.0 is required for admission. Graduates from this programme benefit from strong career prospects, with 90% student satisfaction rating, a median graduate salary of £27,500 within three years, and a 80% continuation rate.

What You'll Learn

Tuition Fees & Funding

Fees shown are for current entry. Fees may increase annually in line with inflation.

Graduate Outcomes

Based on official HESA Graduate Outcomes survey data

National Student Survey (NSS) results — undergraduate final-year students only

National Student Survey via Discover Uni.

Frequently Asked Questions