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Oxford Brookes University · Undergraduate
- Available to all international students
- For undergraduate study
- Open to your course

Pursue your ambitions in health sciences with the BSc (Hons) Nutrition Science (Final Year Entry) at Oxford Brookes University. Based in Oxford, England, this programme combines theoretical knowledge with practical application, with a 1-year full-time structure. This programme has been developed to cover food science, the clinical and social/behaviour aspects of nutrition, health/wellbeing and professional conduct to equip students for a career in the area of nutrition. Nutrition is a vocational course and to this end we have introduced a professional practice module, where students will be able to build on skills to equip them for working in the area of nutrition. The Oxford Brookes Centre for Nutrition and Health at Oxford Brookes University forms a hub from which active researchers and PhD students feed the undergraduate teaching and provides ou... International tuition fees are £18,250 per year, home/UK fees are £9,790 per year, and a minimum IELTS score of 6.0 is required for admission. Graduates from this programme benefit from strong career prospects, with 89% student satisfaction rating, a 84% continuation rate, and 84% of graduates in employment or further study.
| Test | Overall | L | R | W | S |
|---|---|---|---|---|---|
| IELTS Academic | 6 | 5.5 | 6 | 6 | 5.5 |
| PTE Academic | 65 | — | — | — | — |
L = Listening, R = Reading, W = Writing, S = Speaking
International Student Fee
£18,250
per year
Home Student Fee
£9,790
regulated fee
Scholarships available for eligible students
Fees shown are for current entry. Fees may increase annually in line with inflation.
Based on official HESA Graduate Outcomes survey data
| Time After Graduation | Lower Quartile Salary | Median Salary | Upper Quartile Salary |
|---|---|---|---|
| 15 months | £25,000 | £25,000 | £30,000 |
| 3 years | £23,000 | £26,000 | £29,000 |
| 5 years | £25,500 | £30,500 | £36,000 |
UK subject average: £28,000 — sector benchmark across all UK universities
Salary trend: ↑ up £4,500 from year 3 to year 5
Salary figures are based on national sector benchmarks for the CAH02-06-02 subject area and do not represent outcomes specific to this course or provider. These are indicative figures to aid comparison. For official graduate outcomes data, visit Discover Uni at Discover Uni.
Graduate employment outcomes are based on national sector benchmarks for the CAH02-06-02 subject area and do not represent outcomes specific to this course or provider. These are indicative figures to aid comparison. For official graduate outcomes data, visit Discover Uni at Discover Uni.
National Student Survey (NSS) results — undergraduate final-year students only
Overall
National Student Survey via Discover Uni.
Source: Broad-subject-area average for this provider
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Oxford Brookes University · Undergraduate
Oxford Brookes University · Undergraduate
Oxford Brookes University · Undergraduate

Oxford Brookes University offers Nutrition Science (Final Year Entry) as part of its comprehensive programme offerings.
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