MSc Human Nutrition

The MSc Human Nutrition at Plymouth University offers an in-depth study programme, designed to develop understanding and skills related to human health and body function. This course ensures a comprehensive reflection of the broad spectrum of human nutrition, introducing students to the latest advances in nutrition research and its translation into the public health, clinical, commercial and policy arena.Course Content: The course extends understanding of a range of both generic and nutrition specific topics including public health nutrition, nutrient analysis, metabolism and physiology. It also includes the study of dietary intake and nutritional status, together with a thorough exploration of the development, research and public health impact of nutrition policies.Key Modules: The key modules include: Advanced Nutrition Science; Nutrition Research Methodology; Nutritional Impact and Public Health; Nutritional Assessment; Clinical Nutrition; Public Health Nutrition.Accreditations: This course is accredited by the Association for Nutrition (AfN), which supports the enhancement of skills and competence in nutrition practice.Future Careers: After successful completion of this course, graduates can expect widespread opportunities in the field of nutrition science. This may comprise of roles in public health, nutrition consultancy, food industry positions, research roles in nutrition, teaching or further studies.For more information on this course, please visit the official course page here.