MSc Dietetics

The Dietetics MSc is a comprehensive full-time program accredited by University College London (UCL). This course is ideal for those seeking a future in the dietetics field, offering both in-depth theoretical knowledge and practical work placement opportunities to develop essential skills. Course Content:The course includes key aspects of dietetics with focus on clinical practice, public health practice, and research methods. Fundamental dietetics, specific nutrition topics, research methods, and optional teaching are leveled equally to ensure comprehensive knowledge. Students will also undergo two block period placements in a hospital setting to gain professional experience in primary and secondary care.Key Modules:The course comprises four key modules: Dietetic Theory and Practice, Applied Clinical Dietetics, Dietetics Research Project and either Obesity & Weight Management or Therapeutic Aspects of Foods depending on the chosen stream of study.Accreditations:The Dietetics MSc course at UCL is a professionally accredited program by the British Dietetic Association and is approved by the Health and Care Professions Council.Future Careers:Graduates are qualified to apply for work in health services (both public and private sector), food industries, research centres, and sports facilities. They can become practising dietitians within the NHS, research dietitians or work in science writing or the media.For more information on this course, please visit the official course page.