MSc Agroecology, Water and Food Sovereignty

The MSc in Agroecology, Water and Food Sovereignty offered by Coventry University is a unique course that combines the fields of social, ecological, and political systems to produce a holistic approach to sustainable agriculture. The programme focuses on resilient food systems and water management, whilst placing an emphasis on social justice.Course Content: The course covers diverse areas including the political ecology of food and agriculture, agrobiodiversity, agroforestry and issues in sustainability. It encourages students to develop an understanding of the different perspectives on food security, the impact of water management and the implications of climate change.Key Modules: Some of the modules include 'Political Agroecology', 'Agroecology', 'Green Building Design', 'Water and Wastewater Treatment', 'Food, Water and Energy', and 'Research Methods and Project'.Accreditations: This course does not mention any specific accreditations but it is a master's level degree from a globally recognized university, Coventry University.Future Careers: Graduates may have opportunities to work in a wide range of roles related to food systems, water management, agricultural policy, environmental consultancy, and research.For more information on this course, please visit the official course page [here](https://www.coventry.ac.uk/course-structure/pg/eec/agroecology-water-and-food-sovereignty-msc/).