The Human Nutrition - MSc course provided by London Metropolitan University is designed to enlighten students regarding the multifaceted nature of human nutrition. Aimed at those wishing to work in health promotion and public health, this course explores the connection between diet and health along with the fundamental nutritional issues impacting individuals and communities. The curriculum is well-structured to strike a perfect blend of theory and practical skills that students need to address dietary and nutritional needs and successfully guide and innovate in the field of nutritional science.Course Content: This well-rounded course has several modules to enhance your knowledge that cover everything from the nutritional issues pertaining to individuals and communities to public health nutrition strategy development. You will also learn how to conduct your own research study, within the confines of research ethics, and in accordance with the scientific approaches in nutritional research. Key Modules: The key components involved in the course include New Advances in Nutrition, Nutrition Research Methodology, Nutritional Epidemiology, Public Health Nutrition, Understanding Disease Processes, Immunology and Microbiology, and Human Nutrition Project.Accreditations: The program is accredited by the Association for Nutrition (AfN), and successful completion of the course leads to the award of Associate Nutritionist status.Future Careers: Once you graduate from this course, you’re likely to find work in the health promotion and public health sector, where there is growing demand for highly-skilled professionals who understand the science behind nutrition and its impact on health and wellbeing. You may also consider further research, including a PhD, in your chosen area of nutrition.For more information on this course, please visit the official course page.