MSc Agroforestry and Food Security

The Agroforestry and Food Security MSc course at Bangor University is focused on providing a detailed understanding of the principles and processes of agroforestry as part of a sustainable food production system. The course covers aspects of policy, practical management, biodiversity, and the role of agroforestry in rural development and food security.Course Content: The course content is divided into two parts. In Part 1, students will study compulsory and optional modules, acquiring a wide range of skills related to agroforestry, food security, and rural development. Part 2 is devoted to the preparation of a dissertation on a topic of the student's choosing, under the guidance and supervision of an expert in the field. Key Modules: The key modules covered in this course include Agroforestry Systems and Practice, Food Security and Rural Development, Research Methods, and the Agroforestry and Food Security Dissertation.Accreditations: Not available.Future Careers: Successful completion of the course can lead to a variety of career prospects. Graduates may enter professions within research, government departments, international organizations, consultancy services, non-government organizations and charities, and in private sector industries such as agriculture, food security, and environmental consultancy.For more information on this course, please visit the official course page.